This irresistible dessert is a time-honored treat especially prepared during festivals and celebrations. Made with boiled chana dal, infused with ghee and enriched with aromatic spices, this halwa is a authentic taste of tradition. Its rich texture and divine flavor make it a favorite dish among people of all groups. The process of making chana da

This tasty soup is packed with colorful produce. It's the perfect meal for a cold day. You can quickly customize it with your favorite seasonings. Here's what you'll need: * 1/4 cup of olive oil * 1 giant onion, sliced * 2 teaspoons of garlic, minced * 3 quarts of beef broth * 1 cup of crushed tomatoes * half Mixed vegetable soup a pound of ca